Citrus Salad with Microgreens
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A light, yet hearty citrus salad with microgreens recipe is perfect for clean eating.
Ingredients
Salad Ingredients
- Chickpeas
- Starflower (borage) microgreens
- Avocado
- Persimmons
- Blood orange
- Pecans
- Pomegranate
- Dressing Ingredients
- 1 teaspoon grated orange zest
- 1/4 cup orange juice
- 1 teaspoon grated lime zest
- 2 tablespoons freshly squeezed lime juice
- 1 tablespoon local honey
- Pinch salt
Instructions
Combine all dressing ingredients into a mason jar with a lid and shake vigorously until all ingredients are combined.
Add chickpeas, sliced avocado, sliced fruits, and starflower microgreens into a large bowl. Next, toss in citrus dressing. Sprinkle with pecans and pomegranate kernels.
Enjoy this citrus salad alone or serve as a side dish with one of our other favorite microgreens recipes.